02425cmm a2200349 4500 214826142 TxAuBib 20120507120000.0 030728s2002||||||||||||||||||||||||eng|u 9780313011399 electronic bk. 0313011397 electronic bk. (OCoLC)52733019 N$T eng N$T OCLCQ OCLCG OCLCQ IDEBK OCLCQ TUU OCLCQ TxAuBib Human diet [electronic resource] : its origin and evolution / edited by Peter S. Ungar and Mark F. Teaford. Westport, Conn : Bergin & Garvey, 2002. 1 online resource (viii, 206 p.) : ill., maps. Includes bibliographical references (p. [167]-200) and index. Perspectives on the evolution of human diet / Peter S. Ungar and Mark F. Teaford -- Evolution, diet, and health / S. Boyd Eaton, Stanley B. Eaton III, and Loren Cordain -- Post-Pleistocene human evolution: bioarcheology of the agricultural transition / Clark Spencer Larsen -- Early childhood health in foragers / Sara Stinson -- Meat-eating, grandmothering, and the evolution of early human diets / James O'Connell, Kristen Hawkes, and Nicholas Blurton Jones -- A two-stage model of increased dietary quality in early hominid evolution: the role of fiber / Nancy Lou Conklin-Brittain, Richard W. Wrangham, and Catherine C. Smith -- Plants of the apes: is there a hominoid model for the origins of the hominid diet? / Peter S. Rodman -- Hunter-gatherer diets: wild foods signal relief from diseases of affluence / Katharine Milton -- Hominid dietary niches from proxy chemical indicators in fossils: the Swartkrans example / Julia Lee-Thorp -- Paleontological evidence for the diets of African Plio-Pleistocene hominins with special reference to early Homo / Mark F. Teaford, Peter S. Ungar, and Frederick E. Grine. Prehistoric peoples Food. Hunting, Prehistoric. Agriculture, Prehistoric. Hunting and gathering societies. Diet History. Archaeology methods. Feeding Behavior. Food habits. Hominidae. Social sciences Archaeology. Electronic books. Ungar, Peter S. Teaford, Mark Franklyn, 1951- https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=86638 EBSCOhost